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Food Physicochemical Laboratory

ALTOL has a team of experienced chemists, biologists, microbiologists, food scientists, stability scientists and sensory scientists to provide the food and food ingredients, supplements, animal products (pet food, animal feed) and pharmaceutical industries with analytical support to assess the quality and safety of the different products being processed.

Analysis Parameters Offered

  • Pesticide Multiple Residue Analysis (MRA): Basic Screen
  • Pesticide Multi-Residue Analysis (MRA): Enlarged Display
  • Multiple Pesticide Residue Analysis (MRA): Organic Analysis
  • Multiple Residue Pesticide Analysis (MRA) - Glyphosate Test
  • Calories per Calculation Test
  • Carbohydrates per Calculation Test
  • Simulated nutritional label
  • Fibre (resistant oligosaccharides): total test
  • Fibre (resistant oligosaccharides): total, soluble and insoluble test
  • Grease by gravimetric test
  • Sugar profile by HPLC test
  • PDCAAS - Invitro Test (Protein Quality)
  • Preparation of the freeze-drying sample (freeze-drying)
  • Sample processing: basic
  • Sample processing: complex
  • Viscosity by Brookfield Viscometer Test
  • Viscosity by Rapid Visco Analyzer
  • Viscosity by rheological properties characterization
  • Vitamin B9 (folic acid - LC / DM) - Test
  • Vitamin B9: folate DFE (dietary folate equivalents) test
  • Acrylamide test
  • Aflatoxin test
  • Allulose test
  • Alpha-amylase activity test
  • Alpha-amylase inhibitor test
  • Alpha-galactosidase activity test
  • Aluminium test
  • Amino Acid Profile Test - Acid Hydrolyzed Amino Acids
  • Amino Acid Profile Test: Base Hydrolyzed Amino Acids (Tryptophan)
  • Amino Acid Profile Test: Hydroxyproline (Collagen)
  • Amino Acid Profile Test: Perfformic Acid Oxidation Amino Acids (Cystine and Methionine)
  • Amino Acid Profile Test: Physiologically Free Amino Acids (with Tryptophan)
  • Amino acid profile test: physiologically free amino acids (no tryptophan)
  • Amyloglucosidase test (AMG)
  • Amylose and Amylopectin Test
  • Anaerobic plate count test
  • Anisidine value test (in food)
  • Anisidine value test (in oils)
  • Anthocyanin test
  • Antimony test
  • Antioxidant activity test
  • Arsenic Test
  • Ash test
  • Barium test
  • Beta-amylase test
  • Beta-glucan test (fungi, yeast)
  • Beta-glucan test
  • Beta-glucanase activity test
  • Boron test
  • Brix Test
  • Cadmium Test
  • Calcium test
  • Cholesterol test
  • Chromium test
  • Cobalt Test
  • Color analysis test (Hunter)
  • Colour analysis test (Lovibond)
  • Color analysis test (Minolta)
  • Copper test
  • Density test
  • Deoxynivalenol (Vomitoxin) Test
  • Differential Scanning Calorimetry (DSC) Test
  • DP characterization test (DP profile)
  • Emulsion Stability Test (LUM)
  • Starch test
  • Pharynographic test
  • Fat Gas Chromatography Test
  • Fiber test (crude)
  • Fiber test (total - CODEX definition)
  • Fiber test (total - gravimetric)
  • Fiber test (total: fast integrated method)
  • Fiber test (total, soluble and insoluble - gravimetric)
  • Fiber test (total, soluble, insoluble - CODEX definition)
  • Fiber test (total, soluble, insoluble - rapid integrated method)
  • Taste characterization test
  • Free amino nitrogen test
  • Free fatty acid test
  • Fructan / inulin test
  • Fumonisin test
  • Glucuronic / Galacturonic Acid Test
  • Gluten / Gliadin Allergen Testing
  • Glycemic response test
  • Headspace gas test
  • Heavy metal package test
  • Hexanal test
  • Iodide test
  • Iron test
  • Gelatine bloom test
  • Lactic acid bacteria test
  • Lead Test
  • Lipase activity test
  • Lipoxygenase activity test
  • Lycopene test
  • Magnesium test
  • Manganese test
  • Mercury Test
  • Metal Screen Test I
  • Metal Screen Test II
  • Moisture test (Karl Fischer titration)
  • Humidity isotherm test
  • Humidity test
  • Mould test
  • Molybdenum test
  • Nickel test
  • Nitrogen Test
  • Ochratoxin test
  • Particle size distribution test (alpine granulation)
  • Particle Size Distribution Test (Microtrac)
  • Particle size distribution test (Rotap)
  • Pectin test
  • Peroxidase activity test
  • Peroxide value test
  • pH test (direct or in solution)
  • Phenolics Test
  • Phosphorus test
  • Phytic acid test
  • Polyphenoloxidase activity test
  • Potassium test
  • Protease activity test
  • Protein test (Dumas)
  • Refractive Index Test
  • Residual solvent testing
  • Resistant Starch Test
  • Salt (chloride) test
  • Selenium test
  • Short Chain Fructooligosaccharide (scFOS) Test
  • Sodium bicarbonate test
  • Sodium test
  • Specific Gravity Test
  • Starch test (total)
  • Starch gelatinization test
  • Sugar Alcohol Detection Test (Gas Chromatograph)
  • T2 / HT2 Toxin Test
  • Texture analysis test
  • Tin test
  • Titratable acidity test
  • Tocopherols and Tocotrienols Test
  • Trypsin inhibitor activity test
  • Vitamin A (beta-carotene) test
  • Vitamin A (retinol) test
  • Vitamin B1 (thiamine) test
  • Vitamin B12 (cyanocobalamin) test
  • Vitamin B2 (riboflavin) test
  • Vitamin B3 (niacin) test
  • Vitamin B5 (pantothenic) test
  • Vitamin B6 (pyridoxine) test
  • Vitamin B9 test (total folates - Microbial method)
  • Vitamin B9 test (total folates - Microbial method)
  • Vitamin C test
  • Vitamin D test
  • Vitamin E test (natural source)
  • Vitamin E test (synthetic source)
  • Vitamin K test
  • Water activity test
  • Water holding capacity test
  • Xylanase activity test
  • Zearalenone test
  • Zinc test

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In Altol Dominicana we guarantee our customers quality services, supported under the implementation of a management system governed by ISO 9001:2015.

 

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